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Kitchen Kulture

$55.00

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  • Whether traditional, Nordic, or futuristic, the kitchen is the new living room--a place to cook, eat, and celebrate. This book showcases the latest interiors and kitchen concepts. At home, the kitchen is where the best parties end, the wildest affairs begin, food trends are set, small culinary businesses are founded and the perfect strangers of a supper-club are catered to. Whether large or small, modern or rustic, the kitchen has become the center of all the action. What was once a pragmatically designed place for food preparation has now become a stage on which the act of cooking and eating is celebrated as a social event. At the same time, the kitchen is being opened up to become a living space and pivotal meeting point in the home. Kitchen Kulture is an insightful survey of new, established, and unconventional ideas in contemporary kitchen design. From small-scale multifunctional cupboard kitchens to expansive living and cooking environments, the book features kitchens that are as individual and charismatic as the personalities that use them. It includes high-tech innovations by well-known kitchen manufacturers and surprising kitchen concepts for everyday life, as well as improvised cooking sites for galleries or open-air events. Details are an essential part of today's culinary experience--not only when it comes to cooking but also when designing a kitchen interior. For this reason, the book presents a wide array of silverware, textiles, kitchen tools, and appliances that meld practicality with aesthetics alongside functional furnishings. The high-contrast specturm ranges from artistically embroidered potholders to classic coffee machines, from a simply constructed barbecue for outdoor fun to futuristic design concepts that let the kitchen dissolve entirely and become fully integrated into the living room. It is preceicely these rich details that make Kitchen Kulture such an inspiring reference for all of those facing the exciting yet challenging task of improving, extending, or rebuilding their kitchen. Or, of course, for those who would simply like to kick off their next dinner with friends by planning their dream kitchen
 
  • - Hardcover
  • - 256 pages

SHIPPING:
Flat rate for an entire order-
Domestic ground for the lower 48 states is $10.00
Domestic ground to Alaska or Hawaii is $20.00
Next day air domestic is $60.00
2nd day air domestic is $40.00
3 day select domestic is $30.00
Canadian flat rate is $40
Worldwide expedited 2-5 days is $60.00

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RETURNS:
We are happy to accept returns for items within 7 days of order delivery. We offer you the option of exchange or refund. Refunds are credited to the original form of payment. More on shipping & returns can be found in our customer care section.

From cooking and gardening to architecture and travel, these are the books and magazines at the top of our reading list. Mill's in-house independent bookshop is proud to offer a carefully curated inventory of the latest quality books and periodicals on contemporary art, design, and culture from the 1960's to the present produced by fine publishers from Japan, Europe, and the United States, as well as rare vintage and out of print quality used titles.
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